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Blog Archive for February, 2014

Kofta Dil Bahar: veggie dumplings bathed in iconic butter sauce

Kofta Dil Bahar: veggie dumplings bathed in iconic butter sauce
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To follow up on my comment the other day about how it feels as though it’s not really Winter in Vancouver right now and how it should be Spring, I take it all back. I could complain about the lovely coolness we’re currently experiencing  but instead, I’m going to partake in an opportunity to warm […]

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For the love of a caramelized onion: Sula’s Secrets

For the love of a caramelized onion: Sula’s Secrets
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Despite how there’s no snow outside, it’s actually lovely out and how, sometimes, we can sneak out without a coat, it’s still technically Winter (I feel like I’ve made note of this before). That soup/stew/heavy-warm dish you look forward to around noon type season. Curry, is something I personally crave on a regular basis, regardless […]

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Just cause it’s wicked cold outside… Mulligatawny Soup Recipe

Just cause it’s wicked cold outside… Mulligatawny Soup Recipe
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It’s funny how, myself included, people are taken aback by how incredibly cold it is outside.  The other day a friend of mine commented on how Chinese New Year is suppose to coincide with a swap in wardrobe for something less Winter like. Albeit, it’s still Winter here and elsewhere in the country,  so why […]

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