APPETIZERS
Onion Bhajia 10 ¾
sliced onions battered, spiced and fried
Vegetable Samosa 10 ¾
Spiced potatoes, onions and peas stuffed in a savory pastry (2 per order) served with tamarind & mint chutney
Veg Pakoras (GF DF) 11 ¾
Otherwise known as fritters, these fried snacks are served with tamarind sauce and chutney
Papri Chaat 12 ¾
Indian canapé wafers with potatoes, peas, yoghurt and various chutneys
Wings from Hell (GF) 12 ¾
Wings deep fried with a hot zesty sauce
Tandoori Wings 12 ¾
Marinated wings cooked slowly in the tandoor
Paneer Pakora (GF) 14 ½
Indian cheese stuffed with mint and cilantro chutney then battered and fried
Fish Pakora 14 ¾
Cod deep fried in spiced chickpea batter and garnished in mango powder
Sula’s Chat Platter 19 ½
Vegetable samosas with chicken and veggie pakoras (great for sharing)
TANDOOR
Chicken Tikka (GF) 17 ¾
Boneless chicken marinated in tandoori spices and yoghurt then skewed and cooked in the tandoor
Malai Chicken Tikka 17 ¾
Tender pieces of chicken marinated in yoghurt, cardamom and a mild Indian spice blend
Haryali Herb Tikka (GF) 17 ¾
Boneless chicken marinated with hung curd, spinach, mint, cilantro, fenugreek leaves and grilled
Paneer Tikka(GF) 17 ¾
Soft ripened cheese, bell peppers with turmeric, cumin & yoghurt, char grilled
Tandoori Vegetable (GF) 16 ¾
Assortment of fresh vegetables marinated in yoghurt, turmeric, black pepper and char grilled in the tandoor
Tandoori Chicken (Bone in) (GF) 17 ¾
Bone-in chicken marinated in authentic indian spices and grilled in the tandoor
Tangdi Kebabs (GF) 18 ¾
Iran’s culinary gift to india, chicken drumsticks char-grilled in the tandoor. marinade: hung curd, turmeric, cumin, coriander ginger garlic, black pepper, lemon juice. basted with butter (6pcs)
Lamb Tikka (GF)18 ¾
Tender lamb broiled with ginger, garlic and tandoori spices
Achari Tandoori Cod (GF) 18 ¾
Cod marinated with turmeric, caraway and mustard then cooked in the tandoor
Tandoori Rack of lamb (GF) 28 ¾
Rack of lamb cooked with garlic, ginger and spices, served on a bed of roasted peppers
VEGETARIAN
Dal Makhani (GF) 15
Assorted slow cooked lentils with butter and spices
Navrattan Korma (GF) (HAS NUTS) 16
Vegetables cooked in a tangy cashew, fresh cream and onion curry
Kofta Dil Bahar / Veg dumplings in Butter Sauce(Gluten Free) 16 ¾
Veg dumplings (Paneer cheese & mashed veggies) in tomato and butter sauce
VEGAN
Channa Masala (GF/DF) 15
Garbanzo beans cooked delicately with fresh onions, ginger and spices
Bombay Aloo (DF GF) 15
Baked spiced potatoes cooked in delicious onion, tomato, black mustard curry
Bhindi Do Pyaza (DF GF) 16 ½
Pan roasted okra, caramelized onion & tomato curry tossed with diced onion, cilantro
Aloo Saag (DF GF) 16
Baked spiced potatoes cooked in delicious spinach, onion, tomato curry
Channa Saag (DF GF) 16
Garbanzo beans cooked delicately with fresh onions, ginger and spices
Vegetable Coconut (DF GF) 16
Assorted vegetables cooked in creamy coconut curry
Gobi Aloo (GF DF) 16
Fresh cauliflower and potatoes cooked in a thick curry and flavored with coriander, ginger and garlic
Kadai Vegetable (DF GF) 16 ½
Assorted vegetables tossed with crushed tomatoes, cubes of onions and green peppers
Banigan Bhartha(DF GF) 16 ½
Mashed tandoor roasted eggplant that is then peeled, pureed and cooked with onions, tomatoes, green peas
PANEER
Kadai Paneer(GF) 16 ¾
Paneer with crushed whole spices, ginger garlic, green/red peppers tossed in caramelized pearl onion, plum tomato curry
Saag Paneer (GF) 16
Fine chopped spinach and paneer with caramelized onion, tomato, freshly ground spices
Mattar Paneer (GF) 16
Peas and paneer in a tangy onion, tomato and turmeric yellow curry
Mughlai Paneer Korma 16 ¾
Toasted paneer in tangy Mughlai creamy caramelized onion, roasted cashew curry
Shahi Paneer (GF) 16
Soft ripened cheese in tomato, cream and butter sauce
Paneer Butter Masala (GF) 16 ½
Soft ripened cheese in tomato, cream & butter sauce with chopped tomato and onions
CHICKEN CURRIES
Butter Chicken (Gluten Free) 16 ¾
Tandoor broiled chicken in tomato, cream and butter sauce
Chicken Tikka Masala (GF) 17
Tandoor broiled chicken tikka with creamy tomato and onion curry
Chicken Coconut (DF GF) 17
Boneless chicken in thick & creamy yellow coconut curry
Chicken Madras (DF GF) 17
A specialty from south India with roasted coconut curry and black mustard
Chicken Jalfraize (DF GF) 17
Boneless chicken with tomato, sliced bell peppers & onions
Chicken Kadai (DF GF) 17 ¼
Soft ripened cheese in tomato, cream & butter sauce with chopped tomato and onions
Chicken Saagwala (DF GF)17
Spinach Chicken Curry(Dairy & Gluten Free) Boneless chicken cooked in delicious pureed spinach curry
Chicken Korma (GF) (Contains nuts) 17 ¼
Boneless pieces of chicken in cashew and onion curry
Mangalorean Chicken Sukka(DF GF) 17 ¼
Boneless pieces of chicken in cashew and onion curry
Achari Murg Masala (Dairy&Gluten Free) 17
Boneless chicken with spicy sour mango pickle paste, cumin, ginger, lemon, tomato and onion
LAMB CURRIES
Lamb Rogan Joshy (DF GF)
Boneless lamb in traditional onion and tomato curry with ginger and garlic
Lamb Kadai(DF GF) 18 ¼
Boneless lamb & diced green/red peppers tossed in thick onion, tomato, ginger-garlic curry
Rajastani Lamb Masala(GF) 18 ¼
Boneless lamb leg in Kashmiri red chilies, cubes of tomato, fried whole garlic
Lamb Banjara (DF GF) 18 ¼
A specialty from south India with roasted coconut curry and black mustard
Lamb Black Pepper Dry(DF GF) 18
Boneless lamb leg in ground black pepper, ginger, garlic, chopped tomato and onion
Lamb Pasanda (GF)18
Boneless lamb in yogurt, tomato, onion, mint and cilantro curry
Lamb Madras (DF GF) 18
Boneless lamb in a south Indian roasted coconut curry with black mustard
Lamb Saagwala (GF) 18
Boneless pieces of chicken in cashew and onion curry
Lamb Vindaloo(DF GF) 18
Boneless lamb leg cooked with, potatoes, vinegar, paprika in tomato/onion coconut curry
Lamb Korma(GF)(Contains nuts) 18 ½
Boneless pieces of lamb in mughlai style cashew and onion curry
RICE SPECIALITY
Steamed Basmati Rice 4
Brown Rice 5
Coconut Rice 6
Vegetable biryani 17
Assortment of fresh seasonal vegetables cooked with steamed basmati rice, saffron, fresh ground and curry
Chicken Biryani 18
Curried chicken cooked with steamed basmati rice, saffron,whole spices, garnished with mint & cilantro
Lamb biryani 19
Spiced boneless lamb cooked with steamed basmati rice, saffron, fresh ground and curry spices
SEAFOOD CURRIES
Fish Masala (DF GF) 18 ¾
Cod in a tomato and onion-based curry with black mustard
Fish Malabari (DF GF)
A traditional yellow fish curry from south India with roasted coconut & tamarind
Prawn goan curry (DF GF) 19
shelled prawns in rich, creamy coconut curry
Prawn Vindaloo (DF GF) 19
Prawns cooked with potato, garlic, ginger, vinegar and Indian spices
Prawn Makhani (GF) 19
Prawns cooked with creamy tomato sauce, fenugreek leaves & butter
Mangalorean Prawn Sukka (DF GF) 19
Sweet memories from the state of Karnataka shelled prawns in thick roasted desiccated roasted coconut & curry leaves
TANDOORI BREADS
Spinach and Paneer Naan 5 ½
Stuffed with paneer cheese & spinach
Tandoori Roti 3 ½
Whole wheat flat bread
Tandoori Naan 4 ¼
Extra Soft tandoori Indian flat bread
Garlic Naan 4 ¾
Indian style flat bread with garlic
Onion & Cilantro Naan 4 ¾
Flat bread with onion and ciltantro
Garlic & Cheese Naan 5
Indian style flat bread topped with garlic & paneer
Lacchedar Paratha 5
Multi-layered whole wheat bread
Potato Naan 5
Stuffed with spiced potato and herbs
Kashmiri Naan 5 ½
Stuffed with minced nuts and dry fruits
Missi Roti 2 ½
Flat bread made from chickpeas(Suitable for gluten free guests)
DESSERTS
Gulab Jamun 5
Sweet cheese dumplings in honey rosewater syrup
Almond Rasmalai 5 ½
Soft Indian cheesecake with, pistachio, almond
Mango Coconut Kheer/ Rice Pudding (Vegan) 4 ½
Slow cooked basmati rice, coconut, alphonso mango, cardamom
Ice cream 5
Homemade seasonal ice cream flavors
SIDES
Papadum / Lentil Wafers 3 ½
Chutneys | Cucumber Raita / Yogurt 3 ½
Acchar / Spicy Pickle 3 ½
Traditional Indian food near you by Sula Indian restaurant, Vancouver.
FOOD
