Tag : Dal Shorba Recipe

indian food served at sula restaurant vancouver

Sula Indian Restaurant’s Meatless Monday Recipe: Dal Shorba

Whether you are a vegetarian, vegan, straight up carnivore, or an all round connoisseur, there’s something intriguing about Meatless Monday. Originally, Meatless Monday, began in World War I as part of the war effort and now it’s being revived by organizations like Earthsave Canada in an effort to spread awareness about sustainability. Meatless Monday has once again caught on. With Indian cuisine, for example, going meatless is easy. Often, what makes a curry, rice preparation, soup, or speciality dish amazing has nothing to do with […]