Indian cuisine is popularly known for its distinctive mix of spices, taste, and texture. Indian seafood dishes, in particular, are mostly prepared with tamarind, cardamom, cayenne, curries, and other bold spices. The perfect combination of flavors and texture makes Indian seafood dishes so addictive.

Whether you’re minimizing meat, eating pescatarian, or simply a seafood lover, don’t miss these Indian seafood dishes at our Main Street restaurant.

Mangalorean Prawn Sukka

Prawn Sukka – Mangalorean Dry Prawn Masala with Coconut — Mangalorean Prawn Sukka – Spicy dry prawn masala with roasted coconut and chilies

A coastal Karnataka classic made with chilies, tamarind, and roasted coconut. Spicy, tangy, and comforting — it’s a flavor bomb.

Yeti Gassi

Prawn curry in coconut-tamarind gravy — Yeti Gassi – A tangy and earthy Mangalorean prawn curry with coconut, tamarind, and coastal spices

Rich with tamarind, shallots, and coconut, this paleo-friendly prawn curry is gluten-free and deeply satisfying. Great for indian food near me cravings.

Salmon Puli Munchi

Spicy salmon curry in a rich red tamarind and chili gravy, served with steamed rice — Salmon Puli Munchi – A bold and tangy Mangalorean salmon curry made with tamarind and red chilies

Hot, tangy Mangalorean-style salmon curry with tamarind and chili. A must-try for delivery near me comfort food nights.

Salmon Masala

Authentic Fish Masala Curry — Savor the exquisite flavors of the sea with our Fish Masala Curry, a fragrant and spicy specialty from Sula’s Commercial Drive kitchen.

Onion-based curry cooked with tomato and mustard seeds. Find this warming seafood masala at our Main Street restaurant — perfect for take out Vancouver.

Marvai Gassi

Curried mussels served at Sula Indian Restaurant — Mussels in coconut and tamarind gravy. Sweet, spicy, and coastal — an Indian seafood classic.

Prawn Goan Curry

Prawn curry in creamy coconut sauce — Prawn Goan Curry – A comforting Goan-style prawn curry with coconut milk, coriander, and warm spices

A soul-soothing dish with creamy coconut and coriander in a spicy-sour curry. A grandma-approved comfort meal. Enjoy it with rice.

Jenji Gassi

Crab curry with coconut and spices — Jenji Gassi – Spicy Mangalorean crab curry made with fresh crab, coconut, and regional spices

Curried Mussels

Mangalorean crab curry made with Dungeness crab, byadigi chilies, and poppy seeds. A sweet, spicy, creamy delight from one of the best restaurants Vancouver has to offer.

From prawns to lobster, mussels to crab, every dish showcases why Indian seafood is worth savoring again and again. Explore these coastal flavors — dine in, order online, or plan a seafood catering menu with us!

Looking for restaurants Vancouver that serve flavorful, authentic
food Vancouver? At Sula we welcome everyone craving comfort food with a twist.

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