Menu for Sula Davie Street
Explore Sula Indian Restaurant, Davie Street menu, Discover innovative takes on classic flavors alongside our beloved tandoori & share plates
SOUP AND SALAD
Squash & Coconut soup 14
A sublime blend of velvety coconut and squash. Served with spiced squash tikka, masala crisp, avocado and cucumber
Beetroot and Berry 14
A vibrant combination of earthy beets and succulent berries and fried kale, served on a bed of silky jeera yogurt, chili oil drizzle
Makhani Burrata 16
Creamy and delicate burrata cheese paired with classic makhani sauce, complemented by the freshness of cherry tomatoes, mint pesto and herbs garlic crostini.
STREET FOOD & SHARE PLATES
Banana Blossom 65 (Vegan) 16.95
Crispy fried banana hearts tossed with chili garlic sauce, aromatic curry leaves and cilantro
Royal Raj Kachori 16.95
A royal treat of crispy, hollow sphere generously filled with a mélange of tangy tamarind, mint chutney, potatoes and chickpeas, sweet cardamom yogurt, crispy sev
Mexican Street Sev Puri 15.95
Crispy puris filled with black beans, potatoes, cilantro, chopped onions, with tangy tamarind salsa, topped with sev
Samosa Pinwheels 15.95
Fried Pinwheels stuffed with potato, paneer, peas, broccoli, chilli flakes.
Avocado Papdi Chat 16.95
Combination of wafers, avocado, potato, chickpeas, yoghurt , spicy sev & chutneys
Chukandar Kebab 16.95
A seamless fusion of earthy beetroot, paneer, cumin, black pepper, aromatic garam masala accompanied by boondi raita
Masala Tarts Chicken 16.95 / Lamb 18.95
Mini open pastry shells stuffed with spicy chicken keema served along with peas and mint sauce
Pomfret Tawa Fry 22.95
Whole pomfret marinated in black pepper, fennel, red chili, kokum. Coated with semolina and pan fried, served with a side of corn and cranberry
Aagri zinga 20.95
exquisite flavors of Aagri-style shrimp, marinated in a blend of traditional masalas, Served with tempered cabbage
Goan Crumb Fried Chicken 17.50
Chicken tenders marinated with exotic Goan spices coated with Sula’s speciality semolina crumb for a perfect crunch & bold, tangy flavours
Sula's Chicken Lollipop 18.95
Signature Indo-Chinese, Chicken drumsticks marinated in Sula’s spice blend, fried to crispy perfection
Keema Pao 18.95
Spiced lamb mince nestled within a soft, pillowy pav bun baked with cheese
Chicken Koliwada Tacos 17.95
Crispy Fried battered chicken from Maharastra’s Koliwada Region, spiced carrot slaw, in a soft taco shell
Kerala Jackfruit Fry 16.95
Crispy battered jackfruit, stir-fried with Kerala spices, fragrant curry leaves paired with green peas chutney
TANDOOR
Multani grilled Paneer and Mushrooms 19.95
Mushroom and Soft Ripened cheese marinated with cheddar infused creamy yogurt, and aromatic spices. Served with spicy coriander chutney
Nazakhat-E-Phool 19.95
Broccoli & cauliflower florets marinated in hung curd, black pepper, turmeric, cumin, chargrilled in the tandoor
Angeethi Murgh 22.95
Charcoal infused smoky grilled chicken with fenugreek, garam masala, ginger, garlic and aromatic herbs served with tempered potato mash
Tandoori Chicken 23.95
Juicy! Bone-in chicken marinated in charcoal-infused hung curd & tandoori spices, chargrilled in the tandoor for a tender texture with smoky finish
Pepper Lamb 25.95
Ground lamb marinated with dry spices, tossed spinach, bell peppers, cooked on a skewer served with mint chutney
Aachari salmon tikka 26.95
Sockeye Salmon marinated in peri peri blend, featuring fiery chilies, garlic and aromatic spice served on a bed of peas pilaf
Tandoori Prawn 27.95
Succulent ocean wise prawns marinated in spiced yoghurt, tandoori spices, grilled in the tandoor
Kashmiri Chops 35.95
Tender lamb chops marinated in a rich blend of Kashmiri spices and saffron, served with Puneri mash potato
Chicken Tikka 22.95
Succulent boneless Chicken marinated in spiced yogurt, grilled in the tandoor for a smoky, juicy bite
Sula's Malai Chicken Sheek 22.95
Tender minced Chicken infused with cardamom, fresh cream & a blend of Sula’s aromatic dry ground spices
SULA'S INDIAN CURRIES
Broccoli & Asparagus Chettinad 18.95
Asparagus and broccoli in a coconut-infused curry, with a touch of tamarind, jaggery and aromatic spices.
Chana Masala 18.95
Chickpeas with caramelised onion, tomato, fenugreek, ginger & spices
Kala Matar Mushroom 20.95
Mushrooms & peas simmered in a charred onion coconut gravy
Ghati Paneer 19.95
Soft Ripened cheese in coconut sauce with chunks of onions, vibrant bell peppers, seasoned with Kohlapuri spices
Bhagara Baingan 19.95
Tandoor roasted baby eggplant, finished with tomatoes & peas
Fanas Amti 19.95
Jackfruit (fanas) in our exquisite Aamti curry simmered to perfection in a luscious blend of spices
Aloo Gobi 18.95
Cauliflower & potatoes, stir fried with fresh coriander, ginger, tomatoes
Aloo Bhindi Masala 19.95
Potatoes & Okra sautéed in a spiced onion-tomato gravy
Paneer Butter Masala 19.95
Soft ripened cheese in tomato, cream & butter sauce with chopped onions
Daal Makhani 18.95
Black lentils simmered in a spiced tomato & butter sauce & can be made vegan
Chicken Tikka Masala 21.95
Tandoor broiled chicken tikka simmered in creamy roasted tomato & onion curry
Butter Chicken 21.95
Tandoor grilled chicken in tomato, cream, fenugreek, butter sauce
Chicken Chettinad 21.95
Succulent chicken cooked in flavorful blend of black pepper, curry leaves, coconut, black mustard and tamarind essence
Chicken Changezi 21.95
A rich, spiced tomato curry, finished with cashew & cream
Konkani Chicken 21.95
Tender chicken in a coconut sauce with green chili, poppy seeds and aromatic herbs offering a burst of coastal flavor
Kala Lamb 22.95
Succulent lamb chunks immersed in slow-cooked charred onion and coconut gravy, seasoned with spices
Lamb Kolhapuri 22.95
Aromatic curry made with a blend of traditional Maharashtrian spices, including red chilies, black pepper, cloves, and coriander
Lamb Sukka 22.95
Boneless lamb cooked with onions, tomatoes, spices
Lamb Rogan Josh 22.95
Tender Lamb cooked in onion & tomato curry, with ginger, garlic, garam masala
Lamb Pasanda 22.95
Lamb in a ginger, garlic, tomato onion curry, cooked slowly in a cast iron pan
Prawn Sukka 23.95
Prawns tossed in a roasted coconut & curry leaf masala
Tamarind Salmon Curry 24.95
Salmon fillet simmered in tangy tamarind infused curry with aromatic spices
CLASSIC CURRIES
Makhani
Tomato, Butter & Cream Sauce with aromatic fenugreek leaves and exotic spices
Paneer 19.95/ Chicken 21.95/ Prawn 22.95
Korma
Tangy cashew, fresh cream & onion, tomato curry
Veg 18.95/ Lamb 22.95/ Chicken 21.95/ Shrimp 22.95
Palak/ Saag
Finely chopped spinach & paneer with caramelized onion, tomato, fenugreek and aromatic spices
Paneer 19.95/ Chicken 21.95/ Lamb 21.95
Vindaloo
Zesty curry cooked with potatoes, vinegar, paprika in tomato & onion coconut curry
Chicken 21.95/ Lamb 22.95/ Shrimp 22.95
RICE PREPERATION
Steamed Basmati Rice 5.5
Steamed basmati rice
Veggie Tawa Biryani 21.95
Assorted marinated vegetables steamed with fragrant basmati rice, biryani spices, cardamon
Tawa Biryani Chicken 23.95 Lamb 24.95 Prawn 24.95
Marinated meat steamed with fragrant basmati rice, biryani spices, cardamom
Coconut & Cashew Pilaf 11.95
Grated coconut, curry leaves, mustard seeds, red chillies
TANDOORI BREADS
Chili Garlic Cheese Naan 6.5
Indian style flatbread topped with garlic, chili flakes & paneer
Amritsari Kulcha 15
Soft and crisp bread stuffed with potatoes and spices, served with chickpeas and pickles
Classic Butter Naan 5.5
Extra Soft tandoori Indian flat bread
Garlic Naan 6
Indian style flatbread with garlic
Lamb Keema Naan/Roti 9
Succulent minced lamb, onion, cilantro, encased in naan dough
Garlic Cheese Naan 6.5
Indian style flatbread topped with garlic & paneer
Trikona Paratha 6
Flaky, buttery, three layered triangular paratha, crisp on the outside & Soft inside
Spinach & Paneer Naan/Roti 7
Pillowy bread stuffed with Spinach & Paneer, spices
Roti 5
Whole wheat flat bread
DESSERTS
Chai & Pistachio Cake 11.95
House chai & pistachio layered sponge cake, mango yogurt, mango ice cream
Parsi Cake & Jalebi 11.95
Mawa cake with crisp Jalebi served on a bed of pistachio flavored milk
Gajareli Tart 11.95
carrot halwa with mascarpone nestled in a buttery base of tart shell
served with crunchy granola and caramel ice cream
Almond Phirni 7.95
Creamy slow-cooked almond & rice pudding cooked in coconut pudding
SIDES
Puneri Mashed Potatoes
Sprout Salad
Tadke Wale Aloo
Corn Salad
Masala Boondi Raita
Vegan Coconut Raita
Green Peas & Mint Chutney
Fig & Bell Pepper Chutney
Keep in Touch, Follow us on Instagram
Sula Main Street Menu – Frequently Asked Questions:
Is your Meat Halal?
Our supplier has halal certification for both chicken and lamb. All dishes made with these meats use halal-certified ingredients from trusted local BC suppliers.
Do you offer a vegan or vegetarian menu at Sula Davie Street?
Yes, our Davie Street location offers a variety of vegetarian and vegan options. From dairy-free curries to plant-based street food, we’re a great choice if you’re searching for vegan meals near me.
Which Indian breads are available as vegan at this location?
We offer select vegan-friendly naans made with coconut cream and a custom yeast blend. These can be requested when dining in or ordering Indian takeout from Davie Street.
What are the most popular dishes on the Davie Street menu?
Favorites at Davie include Goan Crumb Fried Chicken, Vegan Korma, Lamb Rogan Josh, Tandoori Chicken, and Masala Prawns. These are top choices for Indian food delivery or dine-in at our Vancouver Indian restaurant.
Are there gluten-friendly Indian options on the menu?
Yes, many of our curries, seafood, and tandoori items are naturally gluten-friendly. Whether you dine in or order takeout in Vancouver, we’ll gladly help you choose the right options.
Can I customize the spice level of my dish?
Absolutely. Most dishes on the Davie menu can be customized to mild, medium, or spicy — just let us know your preference when ordering.
Is the same menu available for takeout and delivery?
Yes, almost everything on the Davie menu is available for takeout and delivery, except select street food items. Order online, by phone, or through apps for fast food delivery in Vancouver.
Do you serve regional Indian specialties at this location?
Yes. The Davie Street menu highlights flavors from Goa, Bengal, Punjab, and Tamil Nadu—making it one of the most exciting Indian restaurants in downtown Vancouver.
